By Angelika Hanna Recipe: Prep Time: 15 min Cook Time: 35 min (plus cook time for the pasta) Total Time: 50 min Yield: 4 servings Cuisine: Italian Author: Angelika Hanna / Zest4Food Ingredients Any pasta of your choice (I used red & white quinoa macaroni) 4 chicken thighs Kosher salt, to taste Freshly ground black pepper, to taste… Continue reading Chicken Cacciatore
