Bolognese

Inspired by Ina Garten’s ‘Weeknight Bolognese’, my bolognese turned out to be a true comfort meal for a cold winter day.

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Red Beet Cupcakes topped with real Whipping Cream for Valentine’s Day

By Angelika Hanna I am not a fan of artificial colors and flavors in my baking and cooking. And I wanted to bake a dessert for Valentine’s Day with a natural color “red” that also adds a distinct flavor to my treat. I eventually came up with red beets to incorporate in my cupcakes and… Continue reading Red Beet Cupcakes topped with real Whipping Cream for Valentine’s Day

Icelandic Style Yogurt & Nut/Fruit Topping

By Angelika Hanna Desserts and snacks don’t have to be sugary all the time! A bowl of yogurt topped with fresh or frozen fruit and/or nuts makes a delicious and healthy dessert or in-between-the-meals snack. I especially like the Icelandic Style yogurt with a blueberry and almond-cashew-walnut-mix topping. For my personal taste and health benefit,… Continue reading Icelandic Style Yogurt & Nut/Fruit Topping